White Noise Coffee Co Menu (Update 2025)

On Brioche Bun or House Baked Croissant for additional cost. Scrambled Egg, Cheddar Cheese, Sun Dried Tomatoes, and Plum Mayo.

inhouse confit tuna, pulled then mixed with our house mayonnaise, diced celery, red onion, and seasonings. Served on a stack of gem lettuce in between our signature toasted brioche bun dressed with out inhouse korean plum infused mayo. Comes with a side of salad and pickled onions & cornichon. confit = (cone - feed) pronunciation, just means it was slowly cooked until tender in oil with various seasonings pulled = think of pulled pork in a bbq restaurant/can say shredded. cornichon - small pickled cucumber.

Toasted Sourdough blanketed edge to edge with avocado seasoned with salt, cherry tomatoes, goat cheese, micro basil, sunflower seeds & our inhouse pickled onions and blueberry dressing. sunflower seeds are for added texture and small hint of nuttiness to balance/round out the dish.

TREE NUT ALLERGY WARNING - imported brazilian acai, blended with almond milk & chilled banana topped with; strawberries, blueberries, bananas, housemade granola, & toasted coconut flakes. TREE NUT ALLERGY WARNING - our granola has almonds. granola - our granola blend consists of mixed oats & almonds, brown sugar & cinnamon. Add on of nutella is available.

identical to our breakfast sandwich, but topped with several pieces of our inhouse maple bacon. Comes with a side of salad and pickled onions & cornichon. cornichon - small pickled cucumber.

TREE NUT ALLERGY WARNING greek yogurt alongside our housemade granola, littered with fresh strawberries, blueberries, banana & topped off with a drizzle of honey & our inhouse seasonal jam. TREE NUT ALLERGY WARNING - our granola has almonds. granola - our granola blend consists of mixed oats & almonds, brown sugar & cinnamon.

Flaky Butter Croissant, Light and Airy with a Rich Butter Flavor

locally sourced pullman cooked off in our housemade batter, dressed with fresh seasonal fruits, whipped cream, powdered sugar, and maple syrup. Fruits will almost always be = blueberries & strawberries

Buttery croissant filled with rich, melted chocolate.

A buttery croissant filled with sliced ham and melted Swiss cheese, offering a savory combination.

mushroom blend consisting of Shitake, Beech & Oyster mushrooms seared with shallots & garlic, then deglazed with a balsamic reduction. Served with toasted sourdough & on a bed of inhouse hummus. Garnished with chives, olive oil & grated ricotta salata. ricotta salata - firmer, saltier ricotta. Add on of fried egg is available.

assortment of heirloom tomatoes & fresh burrata on a bed of seasoned tomato sauce with a side of toasted sourdough. Garnished with micro basil & basil oil. Add on of chicken breast is available.

Flaky croissant filled with rich almond paste and topped with sliced almonds.

a soft scramble cooked in our Trinity Oil, with roasted potatoes dressed in a brown butter honey glaze, smoked bacon, wrapped with white american cheese in a warmed tortilla. Comes with a perilla salsa verde & Trinity red salsa. Trinity Oil - Ginger/Garlic/Scallion infused oil bacon - can be substituted for avocado to be fully vegetarian perilla - a plant native to korean and other east asian countries, has an intense aroma and herbaceous flavor.

scrambled egg cooked with sundried tomatoes, chives & topped with white american cheese, served on a toasted brioche bun with inhouse korean plum infused mayo. Comes with a side of salad and pickled onions & cornichon. cornichon - small pickled cucumber. Add on of sausage/proschuitto/avocado/smoked salmon available

a savory dish made by folding sauteed mixture of seasoned mushrooms and goat cheese into a fluffy beaten eggs. Served with a side of toast and house salad.

gochujang stewed tomatoes, charred peppers & onions, poached egg, garnished with cilantro, inhouse gochugaru chili oil, and ricotta. Served with a slice of toasted sourdough. gochujang is a korean fermented red chili pepper paste, adds slight kick and fruity finish to the dish. gochugaru is the korean red chili pepper flakes that gochujang is derived from.

two eggs any style, butterflied sausage, pieces of maple bacon, roasted potatoes, seared tomatoes, a side of salad, and buttered toast. style - If not specified/altered, eggs will default come SUNNYSIDE UP butterflied is just a nicer way of saying split down the middle. tomatoes - Refer to the B.A.L.T. / same tomatoes, just warmed in oven/pan.

classic brunch dish consisting of two halves of our locally sourced sourdough each topped with a slice of ham, a perfectly poached egg and a generous drizzle of housemade hollandaise sauce.

fusilli dressed with classic vodka sauce thats been infused with gochujang. Served with a seared chicken thigh cooked with butter, thyme, and rosemary. fusilli = (foo - seal - e) pronunciation, name of the pasta shape, resembles a corkscrew. gochujang - refer to Shakshukjang.

NUT ALLERGY WARNING - penne tossed in a pesto made with toasted pine nuts, basil & perilla leaves. ADD carved roasted chicken breast $ Finished with a healthy serving of pecorino cheese. NUT ALLERGY = pine nuts/cannot be substituted Perilla - a plant native to korea and other east asian countries, has an intense aroma and herbaceous flavor. Pecorino - cheese derived from sheeps milk, similar to parmesan just brighter/tanger and creamier.

grilled chicken breast coated in a rich housemade pesto sauce topped with fresh mozzarella cheese served on a buttery toasted ciabatta bread.

several pieces of maple bacon piled on a bed of sliced avocado, gem lettuce and our roasted tomatoes seasoned with thyme & garlic. Served on our signature toasted brioche bun dressed with HONEY MUSTARD that we make inhouse. Comes with pickled onions & cornichon. cornichon - small pickled cucumber.

Brazilian Acai, Banana, Bluberry, Strawberry, protien powder, almond butter and oats made with coconut milk

Housemade dark chocolate ganache, banana, almond butter, oats, protien powder and a shot of our single origin espresso made with coconut milk and topped off with grute cocoa powder